U.S. Air Force Senior Airman Nicholas Navarro, 7th Security Forces Squadron force response leader, serves food cooked by Willie Mike, MasterChef competitor, to first responders and their families Aug. 15, 2014, at Dyess Air Force Base, Texas. Willie cooked for first responders after meeting with Airmen and signing autographs at the Exchange. Spiced meatloaf, sour cream mashed potatoes, balsamic vinegar brussel sprouts and red velvet cake were on the menu for first responders. (U.S. Air Force photo by Senior Airman Kia Atkins/Released)
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