Senior Airman Cameron Morrow, 23d Force Support Squadron food services journeyman, utilizes a variety of different ingredients to produce hand crafted meals in the Georgia Pines Dining Facility (DFAC). Through teamwork, adaption and striving for excellence, the Georgia Pines DFAC Airmen are able to ensure Team Moody is fed and ready to finish the fight. (U.S. Air Force Base photo illustration by Airman 1st Class Erick Requadt)
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