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  • DFAC services: Bringing the heat, feeding the force

    When it comes to winning a war, victory can fall on which “army’s” troops are fed. To feed an Air Force, the Dining Facility Airmen bring the heat to their battleground: the kitchen. Through teamwork, adaption and striving for excellence, the Georgia Pines DFAC Airmen are able to ensure Team Moody

  • National Nutrition Month: Put Best Fork Forward

    National Nutrition Month is an educational campaign organized every March by the Academy of Nutrition and Dietetics, which is designed to emphasize the importance of developing and maintaining healthy eating choices and physical activity habits. This year’s theme for the campaign is "Put Your Best