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  • Healthy foods add spice to life

    The Air Force, in partnership with the Culinary Institute of America, is training military and civilian employees how to better deliver healthy food that's prepared with healthier, fresher ingrediants, a wider variety of spices and using better cooking methods. This includes the first CIA Techniques

  • Perfecting human weapon system with healthy fueling

    The Air Force Services Activity, through its comprehensive healthy food initiative, or HFI, continues zeroing in on the human weapons system – our nation’s Airmen – and providing them “with the right nutrition to increase lethality; ensuring a more ready force to meet mission requirements,” said