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  • POL enables faster turnarounds, longer missions

    “With hot-pit refuels we’re prepositioned and they taxi to us and with the engines still running,” said Tech. Sgt. Zachary Beggin, 23d LRS NCO in charge of fuels distribution. “They hookup, refuel and their back up in the air and it decreases ground time by 66 percent.”Less ground time means more

  • Team Moody brings holiday spirit to DFAC

    Leadership from Moody Air Force Base came to the Georgia Pines Dining Facility to serve the annual Christmas meal, Dec. 25, 2017, at Moody Air Force Base, Ga. The meal was an opportunity for Airmen, retirees, dependents and leadership to enjoy a traditional Christmas meal.

  • Metals tech: perfection in precision

    Precision is the name of the game for the metals technicians, who must abide by the welding and machinery measuring tolerance of three thousandths of an inch, which is approximately the width of a human hair.The 23d Maintenance Squadron’s (MXS) aircraft metals technology technicians strive for

  • DFAC services: Bringing the heat, feeding the force

    When it comes to winning a war, victory can fall on which “army’s” troops are fed. To feed an Air Force, the Dining Facility Airmen bring the heat to their battleground: the kitchen. Through teamwork, adaption and striving for excellence, the Georgia Pines DFAC Airmen are able to ensure Team Moody

  • Hot-pit refueling enables high-ops training

    The 23d Logistics Readiness Squadron’s Petroleum, Oil, Lubricant section kept aircraft flying around the clock by conducting the more efficient hot-pit styled refuels, Dec. 4 -7, during the 23d Wing’s Phase 1, Phase 2 exercise, here.“Hot pits are almost like a gas station attendant,” said Master